02 September 2010

Addendum

I totally forgot to say: I made quinoa for dinner last night. I did it in the rice cooker with chorizo, tomatoes, cauliflower, broccoli and carrots. I used chicken stock, Cajun spice and rice vinegar to flavour it. It was yummy. And to prove how good it was: I have a photo.



I also have a photo of the book binder in action.



Doesn't it look way better than the photo I posted a few days ago of the original? (The answer to that question is: yes.)

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